Description
An authentic Italian recipe made with tomatoes, garlic, fresh basil, pepperoncino chilli & FRESH BLACK OLIVES! Toss into a bowl of pasta with some cheese, use with béchamel white sauce in a lasagna or layer with aubergine and mozzarella in a parmigiana.
Ingredients : Tomatoes (65%), Water, Tomato paste (6.92%),Sugar, Black olives(4%), Garlic, Iodised Salt, Potato starch, Basil leaves, Acidity Regulator (INS260), Soya oil, Chilli Powder, Preservative (INS211).
CONTAINS PERMITTED CLASS II PRESERVATIVE (INS 211)
Nutritional Information (calculated per 100g approx.)
| Energy (Kcal) | 58.060 | Sugars (g) | 7.486 |
| Protein (g) | 1.246 | Saturated Fat (g) | 0.106 |
| Total Lipid [ FAT ] (g) | 1.365 | Mono unsaturated Fat (g) | 0.552 |
| Carbohydrate (g) | 11.061 | Poly unsaturated Fat (g) | 0.373 |
| Fibre (g) | 1.269 | Cholesterol (mg) | 0.000 |
| Total Trans Fat (g) | 0.000 |
