Arabbiata Pasta Sauce Fresh Peppers

Our original pasta sauce made to an Italian grandma’s recipe and spiked with added flavour to suit the Indian palate. We reduce the tomatoes until it is deliciously thick and add sweet red and yellow capsicums for an exciting new flavor.

Net Weight: 270 g

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Category: Tag: Product ID: 1854

Description

An authentic Italian recipe made with tomatoes, garlic, fresh basil, pepperoncino chilli & FRESH PEPPERS! Toss into a bowl of pasta with some cheese, use with béchamel white sauce in a lasagna or layer with aubergine and mozzarella in a parmigiana.

Ingredients: Tomatoes(63.47%), Water, Tomato Paste (6.4%), Sugar, Garlic, Soya oil, Basil leaves, Red peppers (1.52%), Yellow peppers (1.52%), Green Peppers (1.52%), Iodised Salt, Potato starch, Acidity Regulator (INS 260), Chilli Powder, Preservative (INS 211).

CONTAINS PERMITTED CLASS II PRESERVATIVE (INS 211)

Nutritional Information (calculate per 100 g approx):

 Energy (Kcal)  64.106  Sugars (g)  7.537
 Protein (g)  1.280  Saturated Fat (g)  0.322
 Total Lipid [ FAT ] (g)  Mono unsaturated Fat (g)  1.627
 Carbohydrate (g)  10.846  Poly unsaturated Fat (g)
 Fibre (g)  Cholesterol (mg)  0.000
 Total Trans Fat (g)  0.000
  • NO ADDED COLOUR OR FLAVOUR
  • PLEASE REFRIGERATE AFTER OPENING

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EAN 13 Bar Code – 0709445545809